Field to Table

The first dining series on a professional sports field. Field to Table was created to spotlight the best of Seattle’s diverse restaurant culture. Working with local award-winning chefs and restaurateurs, the field will be transformed into an expansive open-air dining room. No need to fear the elements, because each table is equipped with it's own heater. Each night there is a different pre-set four course menu curated by one of Seattle's local chefs and prepared right on the stadium field. Get the chance to walk around on the professional sports field and take advantage of all of the #instagramworthy photo ops! At the end you will even get a chance to attempt to kick a field goal by supporting Big Table who helps assist restaurant and hospitality workers in need. This dining series is exclusively 21+.