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JoJo by Jean-Georges

Restaurant
New York, NY

Elegant townhouse restaurant by Jean-Georges Vongerichten with a seasonal French menu.

Number of spaces

2 event spaces

Cuisine Type

Farm-to-Table

Food & Beverage

In-house catering
In-house beverage service

Spaces

About

Est. 1991. Jean-Georges' first restaurant, named after his childhood nickname that his mother would call him, has recently reopened in a duplex townhouse on the Upper East Side, creating a modern and fresh design, yet still maintaining an understated, warm, and friendly atmosphere. Jojo is a simple and casual neighborhood-friendly restaurant serving a farm-to-table menu with mostly organic and local ingredients.


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Details

Year Established

1991

Vibe

Modern

Food & Beverage

In-house catering
In-house beverage service

Health & Safety

Staff is vaccinated against COVID-19

Follow NYC guidelines






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