Gozu

Restaurant
San Francisco, CA
Usually responds within 16 hours

GOZU is focused on the versatility, intricacies and nuance of the wagyu breed though the craft of robata and utilization of the animal in its entirety. The GOZU experience is comprised of Japanese and local sea life, wild foods and wagyu.

Number of spaces

1 event space

Cuisine Type

Japanese

Food & Beverage

In-house catering
In-house beverage service

Spaces

About

Modern, open-fire restaurant with a tasting menu that spotlights Japanese wagyu, seafood & whiskey. GOZU is a tasting experience developed by chef Marc Zimmerman and partner Benjamin Jorgensen. GOZU is deeply focused on elevating the wagyu breed while displaying its versatility and nuance through the preparation of the animal in its entirety.


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Details

Food & Beverage

In-house catering
In-house beverage service





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